Restaurant Turnaround
Restaurant turnaround and Sale improvement consultancy
Operational Excellence
Our work principle states that every restaurant business has to have aligned margins and respectable profitability.
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With our decades of operational experiences and through professional associations, we understand what could be the leading concerns a business faces.
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We specialize in identifying pain points and bottlenecks within and around the operational aspects of a Restaurant business.
We work with such businesses with audit, systems and controls; taking care of your invested hard earned money to ensure that the focus to grow stays on the right path. ​
delivering
1
Sale leadership
With our Consulting, your Restaurant would lead the business in day-to-day Sales and profitability.
2
High business Profitability
With an improved menu, stronger inventory controls and regular promotions and events, your Restaurant will achieve higher profitability.
3
Trained team
When we work with you, we will train the team with Sales techniques, to achieve higher sale per customer over time.
4
Low Costs and zero pilferages
With regular Audits and Control methods, efficient Store management and Standard Operating procedures, a fresh approach would help the store lower the F&B costs.
5
Market Leadership
Our Restaurant Concepts are designed as per the market requirements, include Standards and operate with an efficient and consistent marketing message, to build a strong market position for your business.
6
Happy and Loyal Customers
In the end, the chief and the Only focus is to give an exceptional experience and result in the happiest and most loyal customer for your Restaurant brand.